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Mrs. Friday’s® Mini Breaded Krabbycakes®

Mrs. Friday's® Mini Breaded Krabbycakes®
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Coated in light Japanese Panko breadcrumbs, Mrs. Friday’s® Krabbycakes® are a delicious blend of real snow crab meat, fresh cream, real butter, seasonings and surimi seafood. Savory and convenient, Krabbycakes® are ideal for value conscious operators and perfect for mass feedings. Great baked or fried. Turn these Seafood Hushpuppies into an on-trend menu item.


Cooking Instructions

Keep frozen until ready to use. Do not refreeze. Conventional oven: Preheat to 475°F. Place Krabbycakes on baking sheet and bake for 8-10 minutes. Convection oven: Preheat to 375°F. Place Krabbycakes on baking sheet and bake for 8 -10 minutes. Deep Fryer: Heat oil to 350°F. Add Krabbycakes, shaking baskets occasionally to prevent from adhering. Fry for approx. 2 - 2 1/2 minutes.Note: due to differences in individual ovens, cooking times may vary, cook to internal temperature of 165°F.


Ingredients

Imitation Crab Meat (Fish Protein [Alaska Pollock and /or Pacific Whiting], Water, Wheat Starch, Egg Whites, Sorbitol, Sugar, Salt, Snow Crab Meat, Mirin (Rice, Alcohol, Salt, Enzyme, Koji), Fructose, Dextrose, Natural and Artificial Flavors, Sodium Tripolyphosphate and/or Tetrasodium Pyrophosphate, Hydrolyzed Protein (Wheat, Corn, Soy), Corn Syrup Solids, Whey, Lactose, Disodium Guanylate, Disodium Inosinate, Natural Flavor, Color Added (Carmine, Paprika Oleoresin), Water, Bleached Wheat Flour, Enriched Wheat Flour (Wheat Flout, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream (Milk), Natural Flavor), Cottonseed and/or Soybean Oil, Modified Corn Starch, Red Bell Peppers, Salt, Sugarm Modified Food Starch,, Natural Flavor, Corn Starch, Egg White Powder, Whey, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt Caramel Color, Garlic Powder, Sugar, Spices, Anchovies, Tamarind, and Natural Flavor), Canola Oil, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Nonfat Milk, Yeast, Garlic Powder, Black Pepper, Carrageenan, Modified Cellulose Gum, Spices, Parsley, Cellulose Gum, Dextrose, Durum Flour, Soybean Oil, Color Added (Extractives of Paprika), Locust Bean Cum, Guar Gum, Xanthan Gum.


Case Specifications

  • Gross Weight: 4.990kg
  • Net Weight: 4.536kg
  • Storage Temp: -18°C
  • Shelf Life: 12 months
  • Pack: 4/1.13kg
  • Cube: 0.92 cubic ft
  • Width: 26.83 cm
  • Height: 25.72 cm
  • Length: 37.78 cm

Product Details

  • OFS: F168
  • ID: 093555
  • Portion:
  • UPC: 04133893558
  • SPC: 00041338935558

Nutritional Facts


Serving size: 85g
Servings per container:

Calories: 180
Calories from fat: 60

Total fat: 7g
(%DV: 11%)
Saturated fat: 3.5g
(%DV: 17%)
Trans fat: 0g
Cholesterol: 20mg
(%DV: 6%)
Sodium: 720mg
(%DV: 30%)
Total Carbs: 24g
(%DV: 8%)
Dietary fiber: less than 1g
(%DV: 3%)
Sugar: 1g
Protein: 5g

Vitamin A: 2%
Vitamin C: 2%
Calcium: 2%
Iron: 10%

* Percent of Daily Values are based on a 2,000 calorie diet.

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