Mrs. Friday’s® Gourmet Breaded Oysters, Medium
Plump, select oysters are tumble dusted in a light, perfectly seasoned, flour recipe for a delicate crunch. Lightly blanched and individually quick-frozen to seal in their fresh flavor. The bold flavor is a guest favorite.
Cooking Instructions
KEEP FROZEN UNTIL READY TO USE. DO NOT REFREEZE. INDUSTRIAL FRYER: In deep fryer, heat oil to 350°F. Add oysters, shaking baskets to prevent oysters from adhering. Fry for 3½ minutes. HOME FRYER: 1. In deep fryer or 3-quart saucepan, heat oil to 375°F. Add no more than six oysters at a time. Separate oysters to prevent them from adhering. Fry for 3 to 3½ minutes. 2. In deep frying pan, heat 1" of oil to 375°F. Place no more than three oysters in at a time. Cook as directed above, but turn oysters over halfway through cooking.
Ingredients
Oysters, Bleached Wheat Flour, Water, Enriched Bleached Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Cottonseed Oil, Modified Corn Starch, Salt, Dextrose, Yeast, Whey, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate), Sugar, Cellulose Gum, Garlic Powder, Onion Powder, Sodium Alginate, Soy Flour, Spices. CONTAINS: WHEAT, MILK, SOY
Case Specifications
- Gross Weight: 7.95kg
- Net Weight: 6.8kg
- Storage Temp: -18°C
- Shelf Life: 12 months
- Pack: 6/1.13kg
- Cube: 1 cubic ft
- Width: 31.11 cm
- Height: 27.30 cm
- Length: 33.32 cm
Product Details
- OFS: F220
- ID: 053821
- Portion: 18/25 ct
- UPC: 070017538216
- SPC: 10070017538213
Nutritional Facts
